High Protein Low Sugar Konjac Rice

About this Item

• Ultra?Low Calorie & Carbs
  Only ~9?10?kcal and 0?1?g net carbs per 100?g serving?ideal for keto, calorie?controlled, and weight?loss diets

• Rich in Soluble Fiber
  Packed with glucomannan (3?6?g total fiber per 100?g), which slows digestion, supports satiety, and aids in blood sugar control

• High?Protein Friendly
  While plain konjac rice has minimal protein (~0.2?g/100?g), it pairs perfectly with high?protein meals?often marketed as part of protein?focused diets

• Zero Sugar & Gluten?Free
  Contains no added sugars, retains 0?g natural sugars, and is naturally gluten?free?safe for diabetics and those with gluten intolerance

• Neutral Taste & Firm Texture
  Maintains a mild flavor with a firm, rice?like bite. Often enhanced with oat fiber or similar for improved mouthfeel

• Simple Ingredients ? Clean Label
  Typically made from: purified water, konjac flour, and sometimes oat fiber or calcium hydroxide?no artificial additives

• Quick & Easy to Prepare
  Pre?cooked and ready to eat after draining and rinsing?heat in a pan or microwave for 1?2?minutes, or toss into stir?fries, curries, bowls, or soups

• Long Shelf Life & Easy Storage
  Typically shelf-stable for ~12?14 months (sealed), with storage instructions: a cool, dry place, and avoid freezing. Once opened, refrigerate and use within a few days

• Diet Versatility
  Suitable for keto, paleo, low?GI, diabetic, vegan, gluten?free, and general wellness diets. Often highlighted as a rice alternative in high?protein plans